Organic Yunnan Black Tea Gift Box

Organic Yunnan Black Tea Gift Box

ANTIOXIDANT-RICH · HEART HEALTH · CALM & FOCUS · SMOOTH · MALTY

  • 40-60 cups
  • 20 PLA teabags
  • FSC® kraft box
$25.00
$25.00
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Organic Gold Needle Yunnan Black Tea.
No additives, no preservatives, and nothing but pure tea leaves.
Origin: Yunnan, China
We stand by every cup of tea. If you have any questions or concerns after receiving your order, reach out within 30 days, and we'll make it right - whether that means a replacement or a full refund. Your satisfaction is our priority.
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What's inside

The Essence of Yunnan Black

From the misty mountains of Yunnan Province, China, where some of the world’s finest black teas are born.
Yunnan is famous for producing teas with bold, malty flavors, and this product is no exception, crafted from the prized Gold Needle variety.
Carefully hand-picked and crafted with precision, the young buds are withered, rolled, and oxidized to create a tea that’s smooth and malty.
The Gold Needle appearance of the leaves hints at the luxurious taste inside, offering a naturally sweet and chocolatey finish with each sip.
· Boosts energy and mental clarity
· Packed with antioxidants for overall health
· Supports heart health and digestion
· Calming yet invigorating, great for focus
Caffeine: ★★★★☆ (Balanced, steady energy boost)
Polyphenols: ★★★★☆ (Supports overall health and immunity)
Catechins: ★★★☆☆ (Helps with metabolism and fat burning)
Theaflavins: ★★★★☆ (Promotes heart health and aids digestion)

Brew Your Way

  • Hot Brew

    For a cozy and energizing cup, steep 1 teabag in 250ml (8oz) of water at 95°C (203°F) for 3-5 minutes.
    The malty and chocolatey notes will develop beautifully. Perfect for an uplifting morning or early afternoon boost.

  • Cold Brew

    For a refreshing twist, place 1 teabag in 500ml (16oz) of cold water and refrigerate for 4-6 hours.
    This method brings out the tea’s smooth and naturally sweet flavors, making it ideal for a relaxing afternoon.

  • Flash Brew

    Steep 1 teabag in 150ml (5oz) of hot water at 95°C (203°F) for 2-3 minutes, then pour over ice.
    This method locks in the rich malty flavors while giving you a quick and refreshing cold tea.